Paris

It is not just about the food. Besides the delicious lobsters, the exclusive Iranian caviar, the magic Alba truffle sauce and the wines from the greatest vintages, the five star restaurant of the Plaza Athénée offers you a unique customer experience.

The presentation is perfect. So is the service of the team of Alain Ducasse (one of the best chef in France). And the so called "Régence" style of the room is fascinating. A can't miss experience in Paris!

Price line: from 220€ to 320€ for a menu, from 180€ to 325€ à la carte